Menu - Geccho's Mediterranean Restaurant

Our Menu

Chef's Specials

All served with salad and your choice of rice, couscous or chips.

CHICKEN À LA CRÈME

Tender chicken simmered in a rich, creamy sauce with garlic, mushrooms, a touch of mustard, and white wine

£19.95

LAMB MOUSSAKA

Layers of seasoned minced lamb, aubergines, potatoes, courgettes, and peppers baked with a rich tomato sauce, mozzarella, and creamy béchamel

£20.95

LAMB CASSEROLE

Marinated tender lamb baked in a tomato sauce with mixed vegetables, served on a hot plate and topped with cheese

£20.95

CHICKEN CASSEROLE

Marinated chicken cubes baked in a tomato sauce with mixed vegetables, served on a hot plate and topped with cheese

£19.95

OCTOPUS CASSEROLE

Marinated baby octopus baked in a tomato sauce with mixed vegetables, served on a hot plate and topped with cheese

£20.95

KING PRAWN CASSEROLE

Marinated king prawns baked in a tomato sauce with mixed vegetables, served on a hot plate and topped with cheese

£20.95

MIXED SEAFOOD CASSEROLE

Marinated seafood — including shrimp, mussels, and fish baked in a tomato sauce with mixed vegetables, served on a hot plate and topped with cheese

£20.95

SWEET CHILLI CHICKEN

Marinated chicken cubes tossed in a sweet and tangy chilli sauce

£19.95

CHICKEN CURRY

Pan-fried tender chicken simmered in a flavourful blend of herbs and seasonings, giving a Mediterranean twist to a classic curry

£19.95

BEEF CURRY

Pan fried baby beef simmered in a blend of spices, a mediterranean twist on a classic curry

£20.95

BEEF STROGANOFF

Strips of beef in a creamy sauce with mushrooms, onions, garlic, French mustard, and a hint of mixed herbs

£21.95

CHICKEN STROGANOFF

Strips of chicken in a creamy sauce with mushrooms, onions, garlic, French mustard, and a hint of mixed herbs

£20.95

LAMB IMAM BAYILDI

Whole aubergine stuffed with seasoned minced lamb, onions, peppers, garlic, and tomatoes

£19.95

LAMB SHANK

Slow-cooked lamb shank in a rich seasoned tomato sauce with vegetables, served on a bed of mashed potatoes

£22.95

CREAMY BEEF MUSHROOM

Strips of beef cooked with mushrooms and garlic in a rich, creamy sauce with French mustard, Worcestershire sauce, dried thyme, and Parmesan

£21.95

Cold Appetizers

MIXED OLIVES

A mix of black and green olives marinated with herbs and extra virgin olive oil

£4.95

HUMMUS

Blend of chickpeas, tahini, and extra virgin olive oil

£5.95

CACIK

Refreshing blend of yoghurt, cucumber, garlic, and fresh herbs, drizzled with extra virgin olive oil

£5.95

KISIR

Bulgur wheat mixed with fresh herbs, tomatoes, cucumber, and spring onions, dressed with pomegranate molasses

£5.95

STUFFED VINE LEAVES

Grape leaves stuffed with a delicious blend of rice, herbs, and finely chopped onions

£5.95

SMOKED AUBERGINE

Chargrilled aubergines and garlic mixed with yoghurt

£6.95

SHAKSHUKA

Vibrant meze made with aubergine, peppers, garlic & extra virgin olive oil

£6.95

PRAWN COCKTAIL

Prawns served on mixed leaves, topped with a creamy, tangy cocktail sauce

£7.95

MIXED COLD MEZE

Hummus, Cacik, Kisir, Stuffed Vine Leaves, Ali Nazik & Shakshuka

£17.95

MEDITERRANEAN FETA & OLIVE MEZE

Cubed feta cheese and green pepper stuffed olives marinated with herbs and extra virgin olive oil

£7.95

Combination Plates

All served with salad and your choice of rice, couscous or chips.

LAMB SHISH & CHICKEN SHISH

£22.95

LAMB SHISH & ADANA KEBAB

£22.95

CHICKEN SHISH & ADANA KEBAB

£21.95

ADANA KEBAB & CHICKEN KOFTE

£20.95

LAMB SHISH & CHICKEN KOFTE

£22.95

CHICKEN KOFTE & CHICKEN SHISH

£21.95

Fish Specialities

All served with rice or couscous and salad. An additional fee of £1.95 for Chips

COD LOIN

Chargrilled chunky cod loin brushed with butter and infused with a light mixed herb marinade

£22.95

HADDOCK FILLET

Chargrilled haddock fillet brushed with butter and infused with a light mixed herb marinade

£21.95

CALAMARI

Tender calamari rings coated in crispy panko breadcrumbs and lightly fried to golden perfection

£19.95

GRILLED SALMON FILLET

Grilled salmon fillet, marinated and seasoned with mixed herbs

£21.95

MUSSELS - NEW ZEALAND HALF SHELL

Green half shell New Zealand mussels cooked with cream garlic and white wine, topped with spring onions

£19.95

Hot Appetizers

LENTIL SOUP

Traditional Turkish red lentil soup, gently seasoned and served with a touch of lemon

£6.95

HALLOUMI

Crispy fried halloumi cheese served with a sweet chilli dip

£7.95

SUCUK

Flavourful fried Turkish beef sausage

£6.95

LAHMACUN

A thin Turkish flatbread topped with minced meat, tomatoes & peppers, served with fresh lemon and salad

£6.95

SAUTÉED LAMB HUMMU

Hummus topped with succulent pan-fried lamb, drizzled with extra virgin olive oil and pine nuts

£8.95

CALAMARI

Tender calamari rings, coated in crispy panko breadcrumbs and lightly fried to golden perfection, served with classic tartare sauce

£8.95

BRUSCHETTA

Toasted bread topped with fresh tomatoes, red onion, basil, garlic, and a drizzle of balsamic vinegar

£7.95

PAN-FRIED KING PRAWNS

Pan-fried salted prawns with mixed peppers, onion and garlic in a tomato sauce

£8.95

FETA FILO ROLLS

Golden filo pastry rolls filled with creamy feta cheese and parsley, served with a sweet chilli dip

£6.95

MEATBALLS

Lamb meatballs simmered in a rich, flavourful tomato sauce with mixed peppers, onions, and garlic, infused with herbs

£7.95

BABY OCTOPUS

Pan-fried salted baby octopus with mixed peppers, onions, and garlic in a tomato sauce

£8.95

TEMPURA PRAWNS

Lightly battered crispy prawns served with sriracha mayonnaise

£7.95

SALT & PEPPER SQUID

Crispy fried squid tossed with chilli, garlic, and spring onions

£8.95

SWEET & SOUR PRAWNS

Pan-fried salted prawns tossed with pineapple and sweet chilli sauce

£8.95

GARLIC MUSHROOMS

Sautéed mushrooms in a garlic butter sauce, topped with melted mozzarella

£6.95

SCAMPI BITES

Golden, crispy scampi bites served with classic tartare sauce

£6.95

FALAFEL FRITTERS

Deep-fried chickpea fritters served on a bed of hummus

£6.95

LAMB LIVER

Tender lamb liver pan-seared with cumin, garlic, and herbs, finished with a sprinkle of toasted pine nuts

£7.95

BBQ WINGS

Crispy breaded chicken wings glazed in smoky barbecue sauce, topped with spring onions

£7.95

MIXED HOT MEZE

Falafel, Sucuk, Hamsi, Halloumi, Sigara Borek & Calamari

£21.95

CHEESY SAUTÉED POTATOES

Butter-tossed baby potatoes with garlic, sweet paprika, parsley, and salt, oven baked and topped with mozzarella.

£6.95

CHICKEN STRIPS

Southern fried breaded chicken strips served with a sweet chilli dip

£8.95

Kids Menu

All served with salad and your choice of rice, couscous or chips

CHICKEN WINGS (5 Wings)

£9.95

CHICKEN SHISH (4 Cubes)

£9.95

FISH FINGERS & CHIPS (5 Pieces)

£8.95

CHICKEN NUGGETS & CHIPS (5 Pieces)

£8.95

KIDS SPAGHETTI BOLOGNESE

£9.95

KIDS NAPOLI PASTA

£8.95

Main Grills

All served with rice or couscous and salad. An additional fee of £1.95 for Chips

CHICKEN SHISH

Marinated chicken cubes grilled over charcoal

£19.95

LAMB SHISH

Marinated tender lamb cubes grilled over charcoal

£21.95

ADANA KEBAB

Seasoned minced lamb skewered and grilled over charcoal

£19.95

CHICKEN KOFTE

Seasoned minced chicken skewered and grilled over charcoal

£18.95

CHICKEN WINGS

Marinated chicken wings grilled over charcoal

£16.95

LAMB RIBS

Seasoned lamb ribs grilled over charcoal

£21.95

LAMB CHOPS

Seasoned lamb chops grilled over charcoal

£24.95

GECCHO’S LAMB SPECIAL

1 Skewer Adana Kebab, 4 Cubes Lamb Shish, 1 Piece Lamb Chops & 2 Piece Lamb Ribs

£27.95

GECCHO’S CHICKEN SPECIAL

1 Skewer Chicken Beyti, 4 Cubes Chicken Shish, 1 Piece Chicken Kulbasti & 3 Piece Chicken Wings

£23.95

GECCHO’S MIX SPECIAL

2 Cubes Lamb Shish, 2 Cubes Chicken Shish and Adana Kebab

£22.95

Pastas

NAPOLI

Penne in a rich tomato sauce with garlic, mixed herbs and a touch of olive oil

£12.95

SPAGHETTI BOLOGNESE

Spaghetti served with minced beef simmered with tomatoes and onions, served with a pot of grated parmesan

£14.95

CHICKEN ALFREDO

Tagliatelle in a creamy sauce with chicken, garlic, and mushrooms, topped with grated Parmesan

£16.95

PENNE PESTO

Penne in a creamy pesto sauce with cherry tomatoes, topped with grated Parmesan

£13.95

KING PRAWN TAGLIATELLE

Tagliatelle pasta tossed with succulent prawns in a rich, creamy white wine, garlic, and extra virgin olive oil sauce, finished with mixed herbs

£18.95

LASAGNE

Layers of pasta, seasoned minced beef, tomatoes, and béchamel sauce baked to perfection, topped with mozzarella and served with garlic bread

£17.94

CHICKEN MILANESE

Tagliatelle pasta with sliced escalope chicken in a rich tomato and garlic sauce, topped with basil and served with a pot of grated Parmesan

£16.95

Salads

GREEK SALAD

Cucumber, cherry tomatoes, red onion, olives, feta cheese, parsley, pepper, and olive oil with salad dressing

£8.95

GRILLED CHICKEN CAESAR SALAD

Tender chicken with lettuce, croutons, and creamy Caesar dressing

£15.95

HALLOUMI & AVOCADO SALAD

Grilled halloumi cheese paired with creamy avocado, mixed baby leaf, cherry tomatoes, drizzled with olive oil and a splash of lemon dressing

£14.95

Sauces

DIANE SAUCE

£3.95

SMOKY BBQ SAUCE

£2.95

PEPPERCORN SAUCE

£3.95

BLUE CHEESE SAUCE

£3.95

HOLLANDAISE SAUCE

£3.95

Sides

BREAD

£1.95

CHIPS

£3.95

RICE

£1.95

COUSCOUS

£1.95

ONION RINGS

£3.95

CREAMY MASHED POTATOES

£3.95

SAUTEED ASPARAGUS

£3.95

YOGHURT

£2.95

Signature Dishes

All served with rice or couscous and salad. An additional fee of £1.95 for Chips

LAMB SARMA BEYTI

Chargrilled seasoned minced lamb wrapped in lavash bread with mozzarella, sliced and served with yoghurt, tomato sauce and melted butter

£22.95

CHICKEN SARMA BEYTI

Chargrilled seasoned minced chicken wrapped in lavash bread with mozzarella, sliced and served with yoghurt, tomato sauce and melted butter

£21.95

ALI NAZIK

Seasoned minced lamb with chargrilled aubergines and garlic, served on a bed of bread, topped with yoghurt and melted butter on a hot plate

£22.95

ISKENDER

Seasoned minced lamb chopped on a bed of bread, topped with tomato sauce and served with yoghurt and melted butter on a hot plate

£21.95

YOGHURT LAMB SHISH

Marinated tender lamb served on a bed of bread, topped with tomato sauce and served with yoghurt and melted butter on a hot plate

£23.95

YOGHURT CHICKEN SHISH

Marinated chicken cubes served on a bed of bread topped with tomato sauce and served with yoghurt and melted butter on a hot plate

£21.95

YOGHURT CHICKEN KOFTE

Seasoned minced chicken served on a bed of bread, topped with tomato sauce and served with yoghurt and melted butter on a hot plate

£21.95

Steaks (From the Chargrill)

All served with chips and asparagus. All steaks are grass-fed British beef

RUMP STEAK 10 OZ

£22.95

SIRLOIN STEAK 10 OZ

£25.95

RIBEYE STEAK 10 OZ

£26.95

Vegetarian

All served with rice or couscous and salad. An additional fee of £1.95 for Chips

FALAFEL

Deep fried chickpea fritters made from chickpeas on a bed of hummus

£17.95

VEGETABLE MOUSSAKA

Layers of aubergines, and potatoes, courgettes and peppers baked with a rich tomato sauce, mozzarella and creamy béchamel

£18.95

VEGETABLE IMAM BAYILDI

Whole aubergine stuffed with onions, peppers, garlic and tomatoes

£18.95